Quick Omelet- 5 to 10mins

I  just didn’t know what to eat for breakfast so walked up to my refrigerator and manged to make this quick and yummy omelet.

Ingredients:

1.   Two Eggs

2.  Half Capsicum

3. One Tomato

4. One Onion

5. One Green Chilli

6. Olive Oil

7. Salt to taste

8. One pinch freshly grounded pepper

Method:

Beat the eggs and add  two  teaspoons of olive oil and salt to it. Add pepper and keep aside. Heat  two teaspoons of olive oil in a nonstick pan  and  stir fry onions, capsicum and tomatoes for one-two mins and remove from heat. Pour some oil if required and spread the egg batter for frying and stuff in the fried vegetables, sprinkle little salt. Roll the omelet serve hot with french fries and ketchup.

 

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